Sunday, December 11, 2011

A Homemade Gift :: Salted Caramel Sauce

This week, our PTO will have a final meeting before Christmas break.  We have a great board of officers and I wanted to give them a little Christmas gift to show them how much I appreciate them.

I made a couple of batches of Lovely Salted Caramel Sauce {from Always with Butter}.  The recipe was so simple to make {although I had to continually remind myself not to stir} and it's absolutely delicious.  It truly is a lovely sauce with just a hint of salty flavor.  I can't wait to try some on a big bowl of chocolate ice cream.


I packaged the sauce in mason jars {again with cupcake wrappers on the lids}, added a simple paper label, and wrapped the jars in twine with a little ornament left over from Tate's party.



I think a little homemade gift is such a delightful way to celebrate the season.


Randi

4 comments:

  1. Simply gorgeous! Can't wai to try it and LOVE the cupcake wrappers

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  2. You packaged it so nicely. It's sounds delicious.

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  3. yummy can you just send a bunch of jars this way!

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  4. Glad you could use the pink salt :) Sounds so yummy.

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